US$ 747.50
With approachable recipes
refreshing finish
we’re excited enough to offer this charmer to kick off the first fall dinners featuring roasted veggies
The wine opens with aromas of deep black cherry and blood orange peel
One jar of Wineforest Wild Foods Dried Porcini Mushrooms
Grochau Cellars Willamette Valley Ensemble 2024 torrette With approachable recipesThis blend of Pinot Noir, Gamay, Trousseau, Pinot Gris, and Auxerrois is a crunchy, springtime red. Strawberry fresh, with spring blossoms and Rainier cherries and just a touch of cinnamon. The palate is pure spring, light and fresh, with concentrated berry notes of cherries, cranberries, and orange zest. The finish is bright and snappy and long lasting. This may be the perfect picnic wine, or a great sipper on the deck next to charcuterie.
US$ 747.50
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