Chateau Pavie 2010 1995 Palate : A tannic and

Palate : A tannic and racy wine

finishing with finely polished tannins and impressive chalky length

Try too the cabernet merlot from the same range

it is effectively dry with 7 g/l residual

5% and is coloured a medium-red

Chateau Pavie 2010 1995 Palate : A tannic andChateau Pavie's large production has made it more easily available than many other red Bordeaux. It is one of the best known St. Emilions, vinified in a slightly lighter, more elegant style. With moderate red currant fruit in the nose, plus earth and spice, it can be peppery, spicy, or even leafy with hints of red cherries. Like other wineries in the ctes of St. Emilion, Chateau Pavie makes firm wines that are restrained and austere when young. The