Meat Church: Dia de la Fajita Masserie diSant'eramo The intoxicating smell of smoked

The intoxicating smell of smoked maple wood

Each jar reflects the orchestra of wildflowers blooming across the south during the spring and summertime

The brightness of citrus

Garlic was added to give extra flavor and a hint of heat

you can't skimp on quality and price

Meat Church: Dia de la Fajita Masserie diSant'eramo The intoxicating smell of smokedWhat day is it? Da de la fajita (Day of the FAJITA)!!! We live in Texas so we know fajitas. We eat authentic Tex Mex good constantly. We worked with respected chefs and pitmasters until we perfected the right formula. We hope you are going to love this authentic southwestern fajita seasoning with a hint of citrus.